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Albahara, Envinate


70% Garnacha Tintorera and 30% Moravia Agria from Almansa and Manchuela, juicy and vibrant, with good structure that makes this a versatile food wine.

Envinate is a young project from four friends who met studying winemaking at university.  They work in three regions across Spain with old, ancient vineyards and use traditional winemaking methods to produce some of the most beautiful, unique and energetic wines available in Spain.

At Peckham Cellars we try to do our bit for the environment so for every delivery we make we plant a tree to help offset its impact



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